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SERVSAFE FOOD PROTECTION TRAINING
Training and exams are available online and in-person.
Courses, exams, and materials are developed by the National Restaurant Association.
ServSafe materials and best practices mirror the latest research, science and FDA Food Code.
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Antonio Muniz
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Instructor
With over 15 years of experience as a Certified ServSafe Instructor and test proctor, Chef Antonio brings personality and expertise to every food safety training course. We provide comprehensive and engaging training to help you earn your ServSafe manager certificate quickly and efficiently.


$10 OFF Until 3/31/25
HAPPYNEWYEAR25

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